The 'Practice of...' Dinners

The new 'Practice of' Dinners at the College provides residents on the newly-introduced three year general degrees the opportunity to become connected and to understand their chosen future profession. The dinners deliberately intend to promote conversation about practice and practical aspects and to provide practical tips. For residents in their later years of study, these dinners have provided specialist information, useful connections, and sympathetic ears.

Last night saw the 'Practice of Business' Dinner with Gene Tilbrook (Georgian 1968) and partner Anne Seghezzi, and Grey Johnston (Georgian 2006).